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Nasi Goreng is a traditional dish that is very popular in the Maldives

For more about the Maldives. Visit www.maldivesdivetravel.com

The Nasi Goreng or “Indonesian Fried Rice” is a dish of both Malaysian and Indian origin. It is made with dark or brown rice with has a higher fiber content than regular white rice and dark rice is also considered to be farmed organically. The rice is stir fried and fused with the flavors of chicken, beef, local herbs a special sauce, fried egg and red chillies. The nasi goreng looks plain and uninviting at first glance much like the famed Singaporean dish Chicken with White Rice. But all that is about to change after the first bite you cant just get enough!

Where can you enjoy Nasi Goreng in the Maldives.

Typically Nasi Goreng can be found almost everywhere in the Maldives, Much like burgers and fries in the United States. But one particular place makes a particularly mouth watering upon thinking about it Nasi Goreng. The Down Town Cafe just around the northern beach area serves great Nasi Goreng!

For more about the Maldives. Visit www.maldivesdivetravel.com

This entry was posted on Monday, May 31st, 2010 at 7:13 am and is filed under Holidays, Liveaboards, Maldives, Resorts, Scuba Diving. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.